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Fresh, hand-chopped vegetables

Signature meats, handmade
specially for Sammy’s Pizza

Real sliced mozzarella

Fresh, hand-chopped vegetables

Signature meats, handmade
specially for Sammy’s Pizza

Real sliced mozzarella

Homemade sauce, made with a secret
mix of seasonings and herbs

Crisp crust, cut into
perfectly-proportioned squares

Fresh dough made from
scratch every morning

We're cooking up healthy portions of family traditions.

 

 

 

Homemade sauce with our secret mix of seasonings. Dough that’s made fresh every morning. Specialty meats and real mozzarella cheese sliced in-house. The sounds of crisp crust being cut into perfectly-sized squares. That’s what you’ll find at Sammy’s Pizza and Restaurant in Hibbing.

This is where it all started – the family tradition and great taste of Sammy’s Pizza. In 1954, Sam Perrella served up the first hand-made pizza, spaghetti, ravioli and other favorite family recipes that started the legacy his family proudly continues to this day.

The restaurant moved across the street a number of years ago, and has grown. The menu’s grown, too. But the tradition of brick-oven baked pizza combined with a friendly and relaxed dining experience remains as strong as ever.

Present-day owners Rich and Rachael Chalupsky have a magical Sammy’s story of their own. They met while going to college and working together at Sammy’s in Grand Rapids. They stayed in the pizza business and, in 2002, jumped at the chance to partner with Tony Jerulle (owner of Sammy's Pizza in Grand Rapids) and Mike Jerulle (owner of Sammy's Pizza in West Duluth) to buy the Hibbing restaurant from the retiring Jeff Perrella. Then, in 2012, all the partners purchased Sammy's Pizza in Waite Park (St. Cloud area) when that location became available. After extensive remodeling, Sammy's Pizza in Waite Park is proud to be part of the Sammy's brand.

Come to Sammy's Pizza in Hibbing. There you'll find Rich, Rachael and staff creating what's been called, "The best pizza, ever!"

106 East Howard Street • Hibbing, MN 55746
218-263-7574
Open Sun-Thurs, 11 a.m. to 11 p.m.
          Fri & Sat, 11 a.m. to Midnight
          Take-out and delivery available
          during store hours.
Copyright © 2013 all rights reserved